Anyhoo...this drink was delicious, and it went down easily...so easily in fact that I forgot to take a picture of it, until it was gone....oops....but the glass still looked pretty!
Here's how our instructor, Elayne Duke, master mixologist and alcohol know-it-all told us to mix it up:
.75 oz Orchard Apricot
.5 oz St. Germaine (Elderflower Liqueur)
.75 oz fresh lemon juice
Mix the ingredients in a large tumble filled with ice. Stir with a teardrop bar spoon. Strain into a coupe glass, rimmed with sugar and garnish with an orange peel. Like most Whiskey drinks, it's strong, but tasty!
Enjoy XOXO Martha