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Last week at this time I was in NYC at a class on Tequila at the Astor Center.  I loved every second and every libation I tried (over 7). We were schooled by Elayne Duke on how to make a Tommy Margarita, simple and "delicioso" and my husband is now obsessed with it.  Many people call this a skinny margarita...but no matter what you call it, it's a great drink.  Be sure to use a good 100% agave tequila.  We used Don Julio Blanco...and it was pretty darn good.

Cheers! XO  Martha

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Tommy Margarita


2 oz. Tequila
1 oz. lime juice
1 oz. agave nectar

Pour ingredients in a shaker, add enough ice to chill and shake vigorously.  Strain into a rocks glass and add a lime wedge.

 


Comments

Emily
05/23/2012 12:59

This is the only way I drink my margaritas at home anymore! I knew I liked that husband of yours.

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